Our brilliant Pear tarts. Pear fruit with vanilla custard on top of a buttery shortbread base.
EXCLUSIVE TO FRENCH PATISSERIE Baked cheesecake mixture with sultanas wrapped filo pastry, baked and dusted with icing sugar.
Covered in chocolate buttercream with waves of chocolate topped with meringue mushrooms, cherries and roses. Gateau Flavour Options: – Chocolate Mud – White Chocolate Mud – Caramel Mud – Strawberry Bavarois – Cointreau – Chocolate Buttercream – Tia Maria – Orange … Read More
Covered in white chocolate ganache with short white chocolate cigars, milk choclate cigars and milk chocolate shards encasing the edges. Gateau Flavour Options: – Chocolate Mud – White Chocolate Mud – Caramel Mud – Strawberry Bavarois – Cointreau – Chocolate … Read More
Covered in dark chocolate ganache with short dark chocolate cigars and dark chocolate shards encasing the edges. Bunches of sugar roses ad a pop of colour. Gateau Flavour Options: – Chocolate Mud – White Chocolate Mud – Caramel Mud – … Read More
A Croquembouche is a tradition French dessert consisting of profiterole choux pastry, filled with your choice of custard, smothered in shiny sugar toffee, assembled in to a cone shape and bound by toffee. Show stopper toffee top can be provided … Read More
Sweet shortbread pastry case filled with bittersweet lemon curd with a silken texture topped with a luscious meringue swirl. The perfect balance of tart and sweet. Available in – Pack of 6 for $18.90 – Pack of 12 for $35.70 … Read More
Covered in white chocolate ganache with chocolate cigars and white chocolate shards encasing the edges. Curling ribbon to finish. Gateau Flavour Options: – Chocolate Mud – White Chocolate Mud – Caramel Mud – Strawberry Bavarois – Cointreau – Chocolate Buttercream … Read More
