Description
A croissant with 2 soft poached eggs, blanched spinach and smoked salmon topped with hollandaise sauce.
$21.50
A croissant with 2 soft poached eggs, blanched spinach and smoked salmon topped with hollandaise sauce.

Covered in chocolate buttercream with an abundance of strawberries. Gateau Flavour Options: – Chocolate Mud – White Chocolate Mud – Caramel Mud – Strawberry Bavarois – Cointreau – Chocolate Buttercream – Tia Maria – Orange & Almond – Black Forest … Read More

Covered in chocolate buttercream with waves of chocolate topped with meringue mushrooms, cherries and roses. Gateau Flavour Options: – Chocolate Mud – White Chocolate Mud – Caramel Mud – Strawberry Bavarois – Cointreau – Chocolate Buttercream – Tia Maria – Orange … Read More

EXCLUSIVE TO FRENCH PATISSERIE Baked cheesecake mixture with sultanas wrapped filo pastry, baked and dusted with icing sugar.

Decorated with white chocolate and dark chocolate cigars and curls with a dark chocolate ganache icing. Gateau Flavour Options: – Chocolate Mud – White Chocolate Mud – Caramel Mud – Chocolate Almond Mud (gf) – Strawberry Bavarois – Chocolate Buttercream … Read More